“Making your way in the world today takes everything you got…” – Cheers theme song.
When you put it like that, I see why everyone in that show was always drinking. There are more constructive ways of dealing with the stresses of being in business which is my topic this week. Continue reading “Stay Productive in the Chaos”
It’s been a spacey week for me. Since last Thursday I read “The Martian” then watched the movie with Matt Damon playing the guy they left stranded on Mars. Over the weekend there was also a fascinating documentary on the Apollo missions featuring interviews with Apollo astronauts.
Writing reliable software (read software that doesn’t crash) is a big deal, especially if you’re in space. At least 90% of the effort of designing and writing reliable software is working out the ways it’s possible to screw it up and dealing with them. Continue reading “Software in Space”
Nick Herbert’s backstory begins in Munich in 1993, supporting the creative and print industry in the formative years of computer design. He has been an Apple technician since 1995 so he really knows his stuff.
Based in Taupo but servicing clients around the country and overseas Nick has established a strong following from full service design studios to Apple based businesses and individuals. Nick is a game changer, he brings a unique flair and intuition to the Apple environment creating efficiencies and understanding and imparting that knowledge in a patient holistic way. Continue reading “Client of the month: iHelp”
CEO Sue de Bievre was interviewed by the New Zealand Herald’s Your Business Editor Caitlin Sykes about our employee share schemes and how they fit into an online accountancy company.
Originally posted here. Continue reading “Employee Share Schemes – NZ Herald”
Check out this fantastic recipe from gourmet chef Michel Louws.
Michel was previously Executive Chef at Huka Lodge and recently featured as guest chef on Master Chef New Zealand. We’re happy to have him on board as a Beany customer.
Recipe By: Michel Louws Continue reading “Baked Beanies – Recipe From Michel Louws”